La Prima Noble is a private dining space in Noblessner, created for occasions with intention, where every detail matters.



We host business meetings, diplomatic dinners, investor gatherings, and private celebrations where calm, control, and discretion are essential.



Guests may choose from a small number of carefully curated food and beverage combinations, or opt for a fully tailored arrangement. During the vist, guests may encounter subtle culinary rituals – dishes finished at the table, quiet Chef’s Table moments and more.


The culinary direction is led by Dmitri Rooz, the Brand Chef of La Prima Noble, whose approach is rooted in Italian tradition, balance, and clarity of flavour.
Daily execution and precision are overseen by the Chef Vladimir Narajevski, ensuring consistency and a refined rhythm throughout the experience.



Each event is guided by a dedicated waitress – host of the night, ensuring a seamless flow from arrival to departure. The La Prima story began more than a decade ago with the intention of bringing the craftsmanship, flavours, and hospitality of Italian cuisine to Estonia in an honest and timeless way. Over the years, our approach has been shaped with care – focusing on quality, detail, and balance rather than trends or haste.
This experience have naturally led to the creation of La Prima Noble. It is designed for those who value focus, restraint, and a setting where conversation takes precedence.